Asparagus & Radish Salad
The crunchy, peppery bite of radishes and the mild flavor of tender asparagus mix into a wonderful salad. Don't toss the tops! Radish greens add a splash of color and a delightful texture, making this salad not only delicious but also visually stunning.
Chop the asparagus, scallion and radish tops. Thinly slice the radishes. Set aside
In a large bowl, whisk the oil, honey, apple cider vinegar (or lemon juice), and dried herbs. Salt and pepper to taste.
Add the vegetables and greens to the bowl and gently toss to combine. Serve & enjoy!
Ingredients
Directions
Chop the asparagus, scallion and radish tops. Thinly slice the radishes. Set aside
In a large bowl, whisk the oil, honey, apple cider vinegar (or lemon juice), and dried herbs. Salt and pepper to taste.
Add the vegetables and greens to the bowl and gently toss to combine. Serve & enjoy!